Amie A. Jones

Peking-style noodles

Method STEP 1 If you’re using fresh noodles, blanch the noodles for 3 to 5 minutes in boiling water. If you’re using dried noodles, follow the instructions on the packet to cook them in boiling water. STEP 2 Pour them into cold water and drain them thoroughly. Then, add the sesame seed oil, and leave…

Read More